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Sitting in Caffee Ladro, sipping coffee, and playing on our iPhones. :-) We briefly attended the Auto Show in Seattle yesterday, where we actually convinced William to pose in a Kia for a picture, but skipped out on dinner when he wasn't feeling well. Today we had breakfast with family and then swung by the local craft fair, which had WAY too many grandmothers selling crystal jewelry. We managed to escape with just one bag of caramel corn and one jar of pickled green beans. Yummy! I like lazy weekends like this....
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My Thursday night Chef cracks me up:
We're cooking Indian food, which tends to include a lot of whole spices, such as cardamom and cloves. I LIKE these spices, but they're a bit much when included whole in a recipe. Evidently, it's a very Western thing to always grind up your spices before adding them to a dish.
Us (my group): We like this dish, but we find that the whole spices are hard to get past when enjoying it. We should have given them a rough grind before adding them.
Chef: Yes, it's an odd consistency for our Western Palates. Reminds me of when I was a kid and would eat the peanuts with the shells still on.
Me: *confused* Umm, you ate the shells too? Why?
Chef: Well, they're more salty that way.
Me: That's why you suck on the shells and spit them out. There's no need to acually eat them.
Chef: *surprised* Oh!! -pause- You could have been my big sister, who would have smacked me and said, "Why are you doing THAT?"
LOL.....
Huh.... maybe you had to be there.... ;-)
Dear Santa...Dear Santa, This year I've been busy! In July I had a shoot-out with rival gang lords on the 5 near LA (-76 points). In October I set Overall, I've been naughty (-178 points). For Christmas I deserve a spanking! Sincerely, |